PAM OREGANO

Pam Oregano is a flavorful herb commonly used in Moroccan and Mediterranean cuisine. It is also known as Za’atar or Thyme-leaved savory. This oregano has a unique flavor profile with a hint of lemony taste and a strong aroma. It is commonly used in seasoning meat dishes, salads, soups, and bread. Moroccan Pam Oregano is believed to have many health benefits, including anti-inflammatory and anti-microbial properties. It is a popular ingredient in both traditional and modern cuisine and is widely available in specialty spice shops and online.